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Zesty Pickle Juice Ranch Cucumber Salad

Zesty Pickle Juice Ranch Cucumber Salad for Summer Bliss

This Zesty Pickle Juice Ranch Cucumber Salad combines fresh cucumber slices with a creamy, tangy dressing, making it the ultimate summer side.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 6 servings
Course: Salads
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salad
  • 2 large Persian cucumbers Or 10 English cucumbers for varied texture.
  • to taste optional dill pickles Adds extra texture and flavor.
  • 1 sliced red onion Offers a nice bite.
For the Dressing
  • 1/2 cup Pickle Juice Ranch Dressing Store-bought or homemade.
  • 1/2 cup sour cream or Greek yogurt Greek yogurt is a healthier option.
  • 1/3 cup mayonnaise Enhances richness; alternative options available.
  • 1 teaspoon Dijon mustard Adds tanginess.
  • 1/3 cup pickle juice For the salad's signature tang.
  • 1 teaspoon dried onion or onion powder Adds savory depth.
  • 1 teaspoon garlic powder Fragrant addition.
  • 1 teaspoon dried parsley For a touch of color.
  • 1 teaspoon dried or fresh dill Brings out ranch flavor profile.
  • 1/2 teaspoon salt Essential for seasoning.
  • 1/4 teaspoon pepper Adjust to taste.

Equipment

  • Mixing bowl
  • Whisk
  • Cutting board
  • Knife

Method
 

Step-by-Step Instructions
  1. In a medium bowl, whisk together sour cream, mayonnaise, Dijon mustard, and pickle juice until smooth. Add onion powder, garlic powder, salt, and pepper to taste.
  2. Wash and slice cucumbers into thin rounds. Place them in a large mixing bowl, and add optional ingredients like diced pickles or red onions.
  3. Pour the prepared dressing over the cucumber mixture and gently toss to coat evenly.
  4. Cover the salad bowl and refrigerate for at least 15 minutes before serving.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 10gProtein: 4gFat: 12gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 10mgSodium: 300mgPotassium: 300mgFiber: 1gSugar: 3gVitamin A: 200IUVitamin C: 5mgCalcium: 50mgIron: 0.5mg

Notes

This salad is easily customizable with optional ingredients and is best served chilled. It can be made ahead of time for convenience.

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