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Strawberry Cheesecake Overnight Oats

Strawberry Cheesecake Overnight Oats for a Creamy Breakfast Upgrade

Enjoy a creamy dessert-like breakfast with these Strawberry Cheesecake Overnight Oats, perfect for busy mornings.
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Prep Time 15 minutes
Refrigeration Time 4 hours
Total Time 4 hours 15 minutes
Servings: 4 jars
Course: Breakfast
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Oats Base
  • 1 cup Rolled Oats Offers a hearty, fiber-rich foundation for your overnight oats.
  • 1 cup Unsweetened Almond Milk Any milk alternative is suitable if you prefer.
  • ½ cup Plain Greek Yogurt Switch to plant-based yogurt for a vegan version.
  • 2 oz Cream Cheese (softened) Essential for true cheesecake flavor.
For Sweetness and Flavor
  • 2 tablespoons Honey Consider maple syrup or agave for vegan options.
  • 1 teaspoon Vanilla Extract Elevates the overall flavor profile.
For the Fruity Twist
  • 1 cup Fresh Strawberries (chopped) Thawed frozen strawberries are a convenient alternative.
For Extra Texture
  • 2 tablespoons Chia Seeds (optional) Adds fiber and omega-3 fatty acids.
  • ½ cup Crushed Graham Crackers or Granola Provides a delightful crunch reminiscent of cheesecake topping.

Equipment

  • Mixing bowl
  • Whisk
  • measuring cups
  • measuring spoons
  • storage jars

Method
 

Preparation Steps
  1. In a medium mixing bowl, thoroughly combine the rolled oats and unsweetened almond milk. Stir until the oats are well-coated and evenly moistened.
  2. Add plain Greek yogurt, softened cream cheese, honey, and vanilla extract to the oat mixture. Whisk until smooth and creamy without lumps.
  3. Gently fold in the chopped fresh strawberries and chia seeds (if desired) into the creamy oat mixture until evenly distributed.
  4. Divide the mixture into 4 small jars, cover, and place in the refrigerator to chill overnight or for at least 4 hours.
  5. Before serving, sprinkle the tops with crushed graham crackers or granola for added crunch.
  6. Serve your Strawberry Cheesecake Overnight Oats straight from the fridge.

Nutrition

Serving: 1jarCalories: 300kcalCarbohydrates: 45gProtein: 10gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 150mgPotassium: 250mgFiber: 8gSugar: 12gVitamin A: 200IUVitamin C: 35mgCalcium: 200mgIron: 1.2mg

Notes

These oats can be kept in the fridge for 3-5 days, making them perfect for meal prep. Adjust almond milk or Greek yogurt for desired consistency.

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