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–+ servings
Ghost S'mores Dip

Spooky and Sweet Ghost S'mores Dip for Your Halloween Party

Enjoy this Ghost S'mores Dip, a spooky and sweet treat perfect for Halloween gatherings.
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Prep Time 15 minutes
Cook Time 5 minutes
Total Time 20 minutes
Servings: 8 dippers
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 bag ghost marshmallows or 4 packages of ghost Peeps
  • 1 cup semi-sweet chocolate chips can substitute with regular or dark chocolate
  • 1/2 cup heavy cream warmed
  • 1 box graham crackers for dipping
  • 1/4 cup mini chocolate chips optional for decoration

Equipment

  • oven-safe skillet

Method
 

Step-by-Step Instructions for Ghost S'mores Dip
  1. Preheat your oven to 450°F (232°C). Gather your ingredients and equipment.
  2. In your skillet, combine semi-sweet chocolate chips with warmed heavy cream. Stir over low heat for 2-3 minutes until melted and smooth.
  3. Pour the chocolate mixture into the bottom of your skillet and place ghost marshmallows on top. Press mini chocolate chips into the marshmallows.
  4. Bake in the oven for approximately 3-5 minutes, watching closely for marshmallows to puff and turn golden-brown.
  5. Remove from the oven and allow to cool for a minute. Serve warm with graham crackers, sliced apples, or pretzels.

Nutrition

Serving: 1dipperCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 50mgPotassium: 60mgFiber: 1gSugar: 12gVitamin A: 100IUCalcium: 50mgIron: 1mg

Notes

For best results, warm the heavy cream before mixing and monitor baking closely to avoid burning the marshmallows.

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