Ingredients
Equipment
Method
Step-by-Step Instructions
- Lay a clean tortilla flat on a cutting board or countertop.
- Spread peanut butter evenly across the entire surface of the tortilla.
- Peel a ripe banana and place it at one end of the tortilla.
- Optional: Drizzle honey over the banana and sprinkle cinnamon on the peanut butter.
- Roll the tortilla away from you, starting at the end where the banana is.
- Slice the rolled tortilla into bite-sized pieces and serve.
Nutrition
Notes
Wrap tightly in plastic for storage; keeps fresh for up to 2 days in the fridge.
