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Million Dollar Roast Beef Tenderloin

Million Dollar Roast Beef Tenderloin for Effortless Elegance

Impress your guests with this Million Dollar Roast Beef Tenderloin, offering gourmet flavor and tenderness with minimal effort.
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Prep Time 30 minutes
Cook Time 30 minutes
Resting Time 15 minutes
Total Time 1 hour 15 minutes
Servings: 6 slices
Course: Dinner
Cuisine: American
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Marinade Ingredients
  • 1 piece Beef Tenderloin Also can substitute with ribeye or sirloin
  • 2 tablespoons Olive Oil Melted butter can be used for a richer taste
  • 1 teaspoon Salt Essential for seasoning
  • 1 teaspoon Black Pepper Freshly ground recommended
  • 4 cloves Garlic Minced for best results
  • 2 sprigs Fresh Rosemary Thyme can be a replacement
  • 2 sprigs Fresh Thyme
  • 2 tablespoons Dijon Mustard For tanginess
  • 1 tablespoon Worcestershire Sauce
  • 1 cup Beef Broth Keeps the tenderloin moist

Equipment

  • oven
  • oven-safe skillet
  • meat thermometer

Method
 

Preparation Steps
  1. Preheat your oven to 425°F (220°C).
  2. In a mixing bowl, combine olive oil, salt, black pepper, minced garlic, fresh rosemary, fresh thyme, Dijon mustard, and Worcestershire sauce.
  3. Rub the marinade generously over the beef tenderloin.
  4. Allow the tenderloin to sit at room temperature for 30 minutes.
  5. Heat an oven-safe skillet over medium-high heat and sear the tenderloin for about 3-4 minutes on each side.
  6. Pour beef broth around the tenderloin in the skillet.
  7. Transfer the skillet to the oven and roast for 25-30 minutes, checking for medium-rare at 135°F (57°C).
  8. Remove from the oven, cover loosely with aluminum foil, and let rest for 10-15 minutes.
  9. Slice the tenderloin into thick pieces and drizzle with pan juices before serving.

Nutrition

Serving: 1sliceCalories: 400kcalCarbohydrates: 2gProtein: 40gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 3gMonounsaturated Fat: 12gCholesterol: 120mgSodium: 600mgPotassium: 700mgIron: 3mg

Notes

This roast beef tenderloin is an effortless dish perfect for any celebration or family dinner. Pair it with creamy mashed potatoes or roasted vegetables for a complete meal.

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