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Mexican Turkey Meatloaf

Juicy Mexican Turkey Meatloaf for a Flavorful Dinner Delight

This Mexican Turkey Meatloaf is a flavorful twist on a classic dish, boasting savory turkey, zesty chiles, and a vibrant enchilada sauce.
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Prep Time 15 minutes
Cook Time 1 hour 15 minutes
Resting Time 5 minutes
Total Time 1 hour 35 minutes
Servings: 6 slices
Course: Dinner
Cuisine: Mexican
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Meatloaf
  • 1 lb Ground Turkey opt for 85% lean for the best texture
  • 1 cup Green Chiles substitute with jalapeños for more spice
  • 1 can Black Beans any canned beans can work
  • 1 tbsp Taco Seasoning Mix homemade seasoning is a great alternative
  • 1/2 cup Salsa fresh salsa can elevate your dish
  • 1 large Egg ground flaxseed can be used as a vegan substitute
  • 1 small Finely Chopped Onion shallots make a lovely substitute
  • 1 cup Oatmeal breadcrumbs can be swapped in if desired
For the Topping
  • 1 cup Red Enchilada Sauce try green enchilada sauce for a different twist
  • 1 cup Cheddar Cheese feel free to use Monterey Jack instead
For Garnish
  • Fresh Chopped Tomatoes optional but recommended
  • Cilantro optional but recommended
  • Jalapeños optional but recommended

Equipment

  • Mixing bowl
  • 9x13 baking dish
  • meat thermometer

Method
 

Step‑by‑Step Instructions for Mexican Turkey Meatloaf
  1. Preheat your oven to 375°F (190°C). Gather your ingredients and a 9x13 baking dish.
  2. In a large mixing bowl, add ground turkey, green chiles, black beans, taco seasoning, salsa, egg, onion, and oatmeal. Mix gently until combined.
  3. Shape the mixture into a loaf and place it in the prepared baking dish.
  4. Bake uncovered for 1 hour or until the internal temperature reaches at least 165°F.
  5. Remove from oven, pour red enchilada sauce over top, and sprinkle with cheddar cheese. Bake for an additional 15-20 minutes.
  6. Let the meatloaf rest for about 5 minutes before serving. Prepare garnishes if desired.
  7. Slice and enjoy with your favorite sides.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 30gProtein: 24gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 85mgSodium: 600mgPotassium: 400mgFiber: 6gSugar: 2gVitamin A: 10IUVitamin C: 15mgCalcium: 8mgIron: 15mg

Notes

This meatloaf is perfect for meal prep and can be customized with your favorite toppings.

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