Indulge in Tiramisu Overnight Oats for a Guilt-Free Breakfast

Tiramisu Overnight Oats are a vegan, gluten-free breakfast that combines rich coffee flavor and creamy texture, perfect for a delightful morning treat.

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Prep Time 15

Refrigeration Time 4

Total Time 4 15

Servings: 2 jars

Course: Breakfast

Cuisine: Italian

Calories: 350

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Oats

1 cup Rolled Oats Quick oats can be used but may alter texture.
1/2 cup Brewed Coffee (cooled) Espresso can be used for a bolder experience.
2 tablespoons Cocoa Powder Dark chocolate powder works well for more depth.
2 tablespoons Maple Syrup Agave syrup can be used as an alternative.
1 cup Plant-Based Milk Unsweetened almond, oat, or soy milk works beautifully.

For the Creaminess

1/4 cup Dairy-Free Cream Cheese Silken tofu is a lighter substitute when blended.
1/4 cup Coconut Cream A whipped non-dairy topping can be a less-rich alternative.

For the Flavor Boost

1 teaspoon Vanilla Extract Almond extract can be used for a unique twist.

For the Toppings

to taste Dark Chocolate Chips/Shavings Optional but highly recommended.
to taste Cacao Nibs Add extra crunch and chocolatey flavor.

Equipment

Medium-sized jar or container

Method

Step-by-Step Instructions

Begin by choosing a medium-sized jar or container with a tight lid. Ensure it's clean and dry to allow flavors to meld.
In your prepared container, combine 1 cup of rolled oats with 1/2 cup of cooled brewed coffee. Gently mix until well-coated.
Stir in 2 tablespoons of cocoa powder and 2 tablespoons of maple syrup to the oat and coffee mixture. Mix well until evenly combined.
Pour in 1 cup of your favorite plant-based milk, followed by 1 teaspoon of vanilla extract, 1/4 cup of dairy-free cream cheese, and 1/4 cup of coconut cream. Fold gently until creamy.
Ensure all oats are well-covered by stirring thoroughly for a nice, thick consistency.
Seal the container and place it in the fridge. Let it chill overnight for at least 4 hours.
In the morning, give your Tiramisu Overnight Oats a good stir and taste for sweetness. Top with dark chocolate chips, cacao nibs, or additional cocoa powder if desired.

Nutrition

Serving: 1jarCalories: 350kcalCarbohydrates: 50gProtein: 10gFat: 15gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gSodium: 200mgPotassium: 400mgFiber: 8gSugar: 10gCalcium: 200mgIron: 3mg

Notes

Allowing the oats to sit overnight yields the best results and ensures they absorb the flavors well.

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