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+ servings
Ice Cream Cone Cake Pops

Ice Cream Cone Cake Pops: A Whimsical Treat for Everyone

Discover how to make Ice Cream Cone Cake Pops, a fun and customizable dessert perfect for any celebration.
Prep Time 30 minutes
Cook Time 30 minutes
Chilling Time 30 minutes
Total Time 1 hour 30 minutes
Servings: 12 pops
Course: Desserts
Cuisine: American
Calories: 150

Ingredients
  

For the Cake Pops
  • 1 box Cake Mix Feel free to use homemade cake for extra flavor
  • 1 container Frosting Cream cheese frosting is recommended for tang
  • 12 pieces Mini Ice Cream Cones Regular cones can be trimmed if needed
For the Coating
  • 1 cup Candy Melts/Chocolate Almond bark or tempered chocolate can substitute
  • 1 cup Sprinkles/Decorations Use colored sugars or edible glitter for effect

Equipment

  • oven
  • Mixing bowl
  • Baking Sheet
  • microwave-safe bowl
  • Parchment paper
  • Stand or Parchment for Coating

Method
 

Step‑by‑Step Instructions
  1. Preheat your oven according to the cake mix package instructions. Prepare the cake mix and pour into a greased pan. Bake for 25-30 minutes until a toothpick comes out clean. Cool completely.
  2. Crumble the cooled cake into fine crumbs in a mixing bowl, ensuring there are no large pieces left.
  3. Gradually mix in the frosting until it holds together like cookie dough. Adjust frosting to ensure even moisture.
  4. Roll the mixture into 1-inch balls and refrigerate for 30 minutes to firm up.
  5. Melt a small amount of candy melts, dip sticks in it, insert halfway into the cake balls, then attach to mini cones.
  6. Melt remaining candy melts until smooth. Coat each cake pop and add sprinkles before coating sets.
  7. Place coated cake pops upright to set for 10–15 minutes. Enjoy or store properly!

Nutrition

Serving: 1popCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 3gCholesterol: 15mgSodium: 80mgPotassium: 50mgSugar: 14gVitamin A: 2IUCalcium: 1mgIron: 2mg

Notes

Chill cake balls properly before assembly to prevent falling. Customize flavors with different cake and frosting combinations to enhance your treats.

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