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Reese’s Peanut Butter Cups

Homemade Reese’s Peanut Butter Cups That Will Wow You

Indulge in these delightful Homemade Reese’s Peanut Butter Cups that blend nostalgia and kitchen magic.
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Prep Time 10 minutes
Cook Time 15 minutes
Chilling Time 30 minutes
Total Time 55 minutes
Servings: 12 cups
Course: Desserts
Cuisine: American
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 1 cup smooth peanut butter Use a good quality brand for the best flavor and texture.
  • 1 tablespoon unsalted butter Substitute with coconut oil for a dairy-free option.
  • 1/2 cup brown sugar Brings sweetness and a hint of molasses flavor.
  • 1 cup icing sugar (powdered sugar) Avoid low-quality brands to prevent graininess.
For the Coating
  • 1 cup melting chocolate Substitute with dark or semi-sweet varieties if desired.

Equipment

  • mini muffin tin
  • Medium saucepan
  • microwave-safe bowl
  • spoon
  • paper liners

Method
 

Step-by-Step Instructions
  1. Line a mini muffin tin with paper patties.
  2. Combine peanut butter, butter, and brown sugar in a saucepan and heat over medium, stirring continuously until melted and bubbly.
  3. Gradually mix in the icing sugar until fully blended and smooth, then chill for 10 minutes in the refrigerator.
  4. Melt half of the chocolate in a microwave-safe bowl in 30-second intervals until smooth.
  5. Pour a tablespoon of melted chocolate into each muffin liner and spread evenly across the bottom.
  6. Roll the chilled peanut butter filling into small balls, flatten them and place one on top of each chocolate base.
  7. Chill the muffin tin for 20 minutes to allow the filling to firm up.
  8. Melt the remaining chocolate and cover each filled cup, smoothing the tops with a spoon.
  9. Chill for another 20 minutes to let the chocolate harden completely.
  10. Remove from the muffin tin and serve, enjoying them chilled or at room temperature.

Nutrition

Serving: 1cupCalories: 180kcalCarbohydrates: 20gProtein: 3gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 6gCholesterol: 10mgSodium: 90mgPotassium: 180mgFiber: 1gSugar: 15gVitamin A: 100IUCalcium: 20mgIron: 1mg

Notes

Experiment with flavors by adding sea salt or using different types of chocolate for a unique twist.

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