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–+ servings
Cherry Overnight Oats

Delightfully Creamy Cherry Overnight Oats for a Fresh Start

A quick and nutritious breakfast featuring creamy almond butter and sweet cherries—Cherry Overnight Oats are perfect for busy mornings.
Prep Time 10 minutes
Refrigeration Time 12 hours
Total Time 12 hours 10 minutes
Servings: 2 servings
Course: Breakfast
Cuisine: Vegan
Calories: 350

Ingredients
  

For the Base
  • 1 cup Old-Fashioned Oats Avoid using steel-cut oats.
  • 1 cup Plant-Based Milk Choose almond, soy, oat, or cashew milk.
For the Flavor
  • 1 cup Frozen Sweet Pitted Cherries Fresh cherries can be used but are less convenient.
  • 2 tablespoons Almond Butter Substitute with cashew or sunflower butter for nut-free options.
  • 1 teaspoon Almond Extract Feel free to swap with vanilla extract.
For Sweetness and Nutrition
  • 2 tablespoons Maple Syrup Adjust based on sweetness preference.
  • 1 tablespoon Ground Flaxseed Chia seeds can be used as an alternative.
  • 1 tablespoon Fresh Lemon Juice Optional, preserves cherry color and adds flavor.

Equipment

  • Mixing bowl
  • Airtight Container
  • fork
  • Microwave

Method
 

Step-by-Step Instructions
  1. Thaw the frozen sweet pitted cherries in the refrigerator overnight or microwave for about 30 seconds until soft. Mash in a bowl, leaving some chunks for texture.
  2. Combine the mashed cherries with their juice, old-fashioned oats, plant-based milk, almond butter, ground flaxseed, maple syrup, fresh lemon juice, and almond extract in a mixing bowl. Stir vigorously for 1-2 minutes.
  3. Cover the bowl or container tightly with a lid or plastic wrap. Refrigerate for at least 2 hours, preferably overnight.
  4. When ready to eat, stir well and enjoy cold or microwave for 30-45 seconds before serving.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 50gProtein: 8gFat: 14gSaturated Fat: 2gPolyunsaturated Fat: 5gMonounsaturated Fat: 6gSodium: 120mgPotassium: 300mgFiber: 8gSugar: 10gVitamin C: 8mgCalcium: 10mgIron: 15mg

Notes

For optimal texture, soak overnight and mix well before serving. Adjust sweetness as necessary based on cherry ripeness.

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