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–+ servings
Goat Cheese Appetizer

Creamy Goat Cheese Appetizer with Herb Infusion

This Goat Cheese Appetizer features creamy goat cheese, zesty lemon, and aromatic thyme, perfect for any gathering.
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Prep Time 10 minutes
Chilling Time 30 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Appetizers
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cheese Mixture
  • 8 oz Goat Cheese use softened for easy mixing
  • 1 tbsp Lemon Zest can substitute with lime zest
  • 1 tbsp Fresh Thyme Leaves rosemary or chives can be alternatives
For Garnishing
  • 3 sprigs Fresh Thyme Sprigs for garnish
  • Edible Flowers ensure safe for consumption (optional)
To Serve
  • 2 tbsp Honey or maple syrup for vegan option
  • 1 pkg Crackers gluten-free options available

Equipment

  • Mixing bowl
  • ramekin
  • Spatula
  • fork

Method
 

Step-by-Step Instructions
  1. Line a small bowl or ramekin with plastic wrap, leaving excess hanging over the edges.
  2. In a mixing bowl, combine softened goat cheese, lemon zest, and thyme leaves. Blend until creamy.
  3. Transfer mixture into the bowl, pressing down to eliminate air pockets. Smooth top and refrigerate for 30 minutes.
  4. Invert the bowl onto a serving plate, removing plastic wrap carefully to reveal the cheese.
  5. Garnish with fresh thyme and edible flowers. Serve with an assortment of crackers and honey on the side.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 10gProtein: 6gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 180mgPotassium: 120mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 1mgCalcium: 200mgIron: 0.5mg

Notes

Use fresh herbs for the best flavor. If needed, this appetizer can be prepared in advance and stored appropriately.

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