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Cinnamon Roll Baked Oatmeal

Cinnamon Roll Baked Oatmeal: A Cozy, Protein-Packed Breakfast

Delightful twist on a classic, Cinnamon Roll Baked Oatmeal offers cozy flavors and packed with protein for a nutritious breakfast.
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Prep Time 10 minutes
Cook Time 40 minutes
Cooling Time 10 minutes
Total Time 1 hour
Servings: 8 slices
Course: Breakfast
Cuisine: American
Calories: 220
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Oatmeal Base
  • 2 cups Rolled Oats opt for certified gluten-free for gluten-free option
  • 2 teaspoons Baking Powder
  • 2 teaspoons Ground Cinnamon
  • 1/2 teaspoon Salt
Wet Ingredients
  • 2 cups Unsweetened Almond Milk can substitute with any milk
  • 1 cup Plain Greek Yogurt
  • 1/4 cup Honey or Maple Syrup
  • 2 teaspoons Vanilla Extract
  • 2 large Eggs
Protein Boost
  • 1 scoop Vanilla Protein Powder
Fats
  • 1/4 cup Coconut Oil or Unsalted Butter
Optional Mix-Ins
  • 1/2 cup Raisins
  • 1/2 cup Chopped Walnuts

Equipment

  • 8x8-inch baking dish
  • Mixing bowls
  • Whisk
  • Spatula

Method
 

Step-by-Step Instructions
  1. Preheat the oven to 350°F (175°C) and grease the baking dish with coconut oil or butter.
  2. Combine rolled oats, baking powder, ground cinnamon, and salt in a large mixing bowl.
  3. In another bowl, whisk together almond milk, Greek yogurt, honey (or maple syrup), vanilla, and eggs until smooth.
  4. Gently combine the wet mixture with the dry ingredients until just mixed.
  5. Stir in the vanilla protein powder until fully incorporated.
  6. Fold in melted coconut oil or unsalted butter until glossy.
  7. Add in raisins and chopped walnuts if desired.
  8. Transfer the batter into the prepared baking dish and smooth the surface.
  9. Bake for 35-40 minutes until golden brown and the center is set.
  10. Cool for 10 minutes before slicing and serving.

Nutrition

Serving: 1sliceCalories: 220kcalCarbohydrates: 30gProtein: 10gFat: 8gSaturated Fat: 6gCholesterol: 45mgSodium: 160mgPotassium: 200mgFiber: 4gSugar: 6gVitamin A: 250IUVitamin C: 1mgCalcium: 150mgIron: 1.5mg

Notes

This recipe can be customized with additional mix-ins or toppings as per preference. Ideal for meal prep and can be stored in the fridge or freezer.

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